Bold flavours with a light, uplifting finish.

Colombian Estate Santa Marta is a high-grown light roast from Colombia’s northern coast, offering a vivid cup that is as expressive as it is smooth.

Expect a natural sweetness, a touch of spice, and rich chocolate undertones that come together in a balanced and lively cup.

This is an excellent choice when you want complexity with clarity. Bright in character, layered in flavour and easy to enjoy throughout the day.

☕ Coffee Profile

Roast: Light

Tasting Notes: Sweet • Spice • Chocolate

Cup Profile: Bright • Smooth • Balanced

Best For: Pour Over • AeroPress • Drip • French Press

💡 Brewing Tip

Try a V60, pour-over or AeroPress to highlight Santa Marta’s natural sweetness, subtle spice and chocolate character. Enjoy it black for maximum clarity, or add a small splash of cream for a softer, richer cup.

⛰️ The Story Behind Estate Santa Marta

Grown in the Sierra Nevada region of northern Colombia, Estate Santa Marta reflects the distinctive character of its origin. The result is a light roast that preserves the coffee’s natural sweetness, spice and chocolate notes while delivering a clean and expressive cup.

Colombian Coffee • Roasted in Toronto Since 1977